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Honey Grove: Forwarding Technology in Hog Barns

08.25.2020

Located in Northwestern Missouri, Honey Grove a technology progressive hog barn, contacted the New Standard team design and create a new hog barn with the latest automation and comfort features to support up to 5,000 hogs.

 

Post Implantation vs. Post Insemination Re-entry for Sows: Why It Matters

10.30.2018

It should go without saying, but the idea and ethos behind group housing is to get sows out of stalls.

The industry's move toward greater transparency in our animal husbandry practices has coincided with increasing public concern over meat sources. This pressure, combined with an industry adopted Code of Practice (since 2014) in Canada, and various legislative initiatives in some states is leading more and more producers to move to group housing over stalls.

The Advantages of Using PanelTIM in a Hog Barn [Video]

10.04.2018

In the hog industry, cleanliness is next to godliness. But keeping things clean in the barn can be a chore when you are working with substandard materials. That's one of the reasons we are so passionate about using high quality penning and gating materials like PanelTIM. With a product like PanelTIM you can feel good about your investment, knowing that your barn environment will be easier to clean, and your pigs won't be able to destroy the product. Listen as Marc explains the reasons PanelTIM penning and gating is especially helpful in hog barns. 

6 Factors to Consider in Your Farrowing Room

08.31.2018

Farrowing is one of the most precarious areas on a farm. Everything leads up to and flows from this one activity. So it only makes sense that farrowing rooms should get attention too! We have gathered a list of six important factors to consider in your farrowing room. 

Don’t Forget About the Little Guy

01.09.2018

I know we spend a lot of time sharing information about the care and housing of sows; so much so that sometimes we may appear to lose sight of the bigger picture. Which in this case is actually the little picture. If great care for the sows is important, and increased production is the result, then it stands to reason that once you have done all of that you also need to focus on what you’re going to with all those little piglets.

It doesn’t matter if you are an ISO-wean barn selling your piglets or are responsible for feeding them to market, the job just gets started once they are born. So let’s look at a few things that can be done to ensure that the little guy has the best chance possible.

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